2025

Avaliação da viabilidade de biodigestores aeróbios para o tratamento de resíduos orgânicos em ambiente industrial

Optimization of the extraction process of phenolic compounds from native bee pollen from Amazon using water with ultrasound assisted through experimental design

Análise de risco do sistema de regeneração de MEG em unidades FPSO: aplicação do método Bowtie

Optimization of the Extraction of Bioactive Compounds and Metabolomic Profile of Licaria armeniaca

Drying Kinetics and Thermodynamic Properties of Cassava (Manihot esculenta Crantz) Peel as a Sustainable Agro-Industrial By-Product

Nutritional, elemental and volatile composition of amazonian Melipona flavolineata pollen coupled with design of experiments for bioactive extraction

Sustainable Valorization of Amazonian Pracaxi (Pentaclethra macroloba (Willd.)) Residues via Optimized Ultrasound-Assisted Extraction of Bioactive Compounds

Essential oils from Brazilian plants: A literature analysis of anti-inflammatory and antimalarial properties and in silico validation

Propolis and geopropolis from stingless bees as a source of bioactive compounds with antioxidant and antimicrobial action: A review

Citric Acid Cross-Linked Gelatin/Pectin Coatings Increase Shelf Life of Ripe Grapes

Aceitabilidade sensorial de formulação de néctar de taperebá: caracterização físico-química e microbiológica

Simulation of Anaerobic Treatment of Vinasse Generated from the Ethanol Production Process

Different concentrations of flour from amazonian tropical fruit residues on the composition of ternary mixture in edible ices