Valorization of Carapa guianensis By-Products: Extraction Optimization and Antimicrobial and Antioxidant Activity
Betacyanins from amazon-cultivated red pitaya (Hylocereus polyrhizus) peels: Extraction process effects on functional, sustainable and bioaccessible properties
Bioactive Peptides from Astrocaryum murumuru Residual Biomass: Enzymatic Hydrolysis, Characterization, and Functional Activities
Ultrasound-assisted green extraction of phenolic compounds from Astrocaryum murumuru biomass
Mathematical modeling and thermodynamic adjustment of drying kinetics and determination of total carotenoids in dried tropical fruit residues from the Brazilian Amazon
From Meliponary to Science: Quality and Properties of Scaptotrigona aff. postica Pollen